Hollandaise Sauce Easily Made in a Microwave
I love eggs benedict, so I make it often, and I decided to try making my own hollandaise sauce as well.
Note - Your microwave and the time of year will affect the heating time, so first heat for about 20 seconds, then mix, and then continue heating a little at a time if necessary. Recipe by Motonogi Ami
Hollandaise Sauce Easily Made in a Microwave
I love eggs benedict, so I make it often, and I decided to try making my own hollandaise sauce as well.
Note - Your microwave and the time of year will affect the heating time, so first heat for about 20 seconds, then mix, and then continue heating a little at a time if necessary. Recipe by Motonogi Ami
Cooking Instructions
- 1
Melt the butter in the microwave. This takes about 40 seconds at 500 W in my microwave.
- 2
While you wait, combine the ☆ ingredients in a heatproof bowl and mix lightly. Add Step 1's melted butter and mix well.
- 3
Heat uncovered in the microwave for 20~30 seconds. See the notes.
- 4
Remove from the microwave and mix really well until it becomes the same consistency as mayonnaise and it's done.
- 5
You can use it on Eggs Benedict or on warm vegetables.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Classic Hollandaise Sauce Classic Hollandaise Sauce
This sauce which is so wonderful on vegetables and meats has a reputation for being difficult to make. It has only a few ingredients and I have added my tips for a fool proof creamy smooth sauce.
-
Easy Hollandaise sauce with blender/Bamix Easy Hollandaise sauce with blender/Bamix
This version is super easy with a small hand blender (I use a Bamix, and its perfect). I make Eggs Benedict frequently now! Also great on fish or broccoli.
-
Hollandaise Sauce for Asparagus Hollandaise Sauce for Asparagus
I wanted to serve white asparagus with a delicious sauce, so I consulted German recipe sites and cookbooks to create this recipe.Recipes that are a few years old call for cracked black pepper, but more recent versions tend to call for white pepper.For Step 2, I put the bowl over a boiling pot of potatoes. Do not use a double boiler as the heat will be too hot. Recipe by Popotankobu
-
-
Stand Mixer (Bamix) Hollandaise Sauce Stand Mixer (Bamix) Hollandaise Sauce
This is so easy once you got it correct you will make everyday :)
-
California Farm Single Portion Hollandaise Sauce California Farm Single Portion Hollandaise Sauce
This only uses one egg yolk in a glass bowl to make fresh Hollandaise sauce. You can keep the sauce warm by putting the glass bowl in a warm water bath. Originally invented by Madame de Maintenon, Amboise, France.
-
Simple Eggs Benedict and Hollandaise Sauce Simple Eggs Benedict and Hollandaise Sauce
I wanted to try making a Hollandaise sauce with simple ingredients.Since this recipe doesn't require eggs, the resulting sauce is very light.-When making more than one poached egg, cook them separately, not all at once.-You don't want the egg to explode in the microwave so heat it carefully for 10 seconds at a time after the initial cooking time.-You don't have to serve the eggs with English muffins, sandwich bread or French bread will work just as well. For 4 eggs benedict or 2 english muffins' worth. Recipe by hirokoh -
Julia Child's Chicken with Hollandaise Sauce Julia Child's Chicken with Hollandaise Sauce
The pioneer to making cooking easily seen through the media!!! Here is one of her many recipes. The butter added to the hollandaise sauce is from the butter used to cook the chicken.
-
Avacado "Hollandaise" Sauce and Dip Avacado "Hollandaise" Sauce and Dip
This is a great healthy, easy to prepare stand in for Hollandaise for eggs benedict, great with fish and grilled meats. It makes a wonderful dipping sauce for spicy food! -
Cauliflower with Chili Lime Hollandaise Sauce Cauliflower with Chili Lime Hollandaise Sauce
Hollandaise Sauce is such a good way to add flavor and dress up vegetables and meats. I change up the flavor of the basic sauce in many ways, this is just one that we like! -
Eggs Benedict with Avacado Hollandaise Sauce Eggs Benedict with Avacado Hollandaise Sauce
A twist on the classic eggs benedict with a tasty Avacado hollandaise sauce.!
More Recipes
- Just Mix and Microwave! Easy Sesame Mayo Carrots
- Seafood! Mackerel Simmered in Miso
- Egg and Wakame Oyster and Ponzu Soup
- Herb Steamed Chicken with Lemon Soy Sauce in 10 Minutes
- Easy Simmered Drumettes and Boiled Eggs
- Easy Pad Ga Prao with Vegetables
- Creamy Spinach Stuffed Tomatoes (leftover ideas!)
- Easily Made in the Microwave! Custard Made With a Whole Egg
- Carrot Shira-ae with a Double Dose of Sesame Seeds
- Easy Lunch in 10 Minutes - Summery Tomato Risotto
Comments