Asiago sausage hoagie
![[jerr]](https://img-global.cpcdn.com/users/e57c37c74a40dc67/40x40cq50/avatar.jpg "[jerr]"){kind=avatar}
This is a great sandwich for lunch or dinner...
This sandwich was created from my childhood favorite as a kid...enjoy!
Asiago sausage hoagie
This is a great sandwich for lunch or dinner...
This sandwich was created from my childhood favorite as a kid...enjoy!
Open in Cookpad AppSteps
- 1
Pre-heat oven to 400 degrees
- 2
Boil brats for 7 minutes; remove and set aside to cool alittle.
- 3
Under the broiler, toast rolls for 1to2 minutes...remove and cool..
- 4
Take and split brats in half and lay them skin side down on a sheet pan...
- 5
Sprinkle brats with black pepper, garlic, dill, and parmesan cheese.
- 6
Bake @ 400 degrees for 15 minutes..
- 7
In a medium pan; saute onions in 1/4 cup of butter, pinch of salt & pepper, and 1 tsp. brown sugar...saute about 3 to 4 minutes.
- 8
Remove brats from oven; set aside to cool alittle...
- 9
Take toasted hoagie roll; split it open and layer it first with a brat, then a slice of asiago cheese split to fit over brats; then put under broiler for 1 to 2 minutes; remove and add onions and fold top half of roll over to make a great sandwich...
- 10
I add creamy Italian dressing on top of roll for flavor....hope you enjoy!
Cooksnaps
![[jerr]](https://img-global.cpcdn.com/users/e57c37c74a40dc67/98x98cq50/avatar.jpg "[jerr]"){kind=avatar}
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