Tuna and Avocado Poke

I saw a TV program about delicious Hawaiian foods, so I wanted to try it out myself.
Use a well-ripened avocado. You can use olive oil instead of sesame oil if you prefer. Recipe by Ma-ya kun
Tuna and Avocado Poke
I saw a TV program about delicious Hawaiian foods, so I wanted to try it out myself.
Use a well-ripened avocado. You can use olive oil instead of sesame oil if you prefer. Recipe by Ma-ya kun
Cooking Instructions
- 1
Cut the tuna into bite-sized pieces.
- 2
Add the soy sauce, wasabi, and sesame oil to the cut tuna and mix. Season the tuna and it's done.
- 3
Cut the avocado into bite-sized pieces. First, cut in half lengthwise, then peel with your hands.
- 4
Add the cut avocado to the marinade in Step 2, mix, and finally top with lemon juice and sesame seeds to finish.
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