Strawberry and Custard Parfait
This is a dessert that I have made since my children were little and it's always a big hit. It's also delicious with bananas. Use strawberry sauce to taste. You can use any toppings you like.
Use a small amount of cream for the very top. Please adjust the amount of strawberries to taste. You can also top the very center with cream. Try garnishing it with Pocky, cookies, or wafers. Heat the strawberry sauce in the microwave a bit longer than the recipe calls for (3 minutes + 2 minutes). Recipe by Yuuyuu0221
Strawberry and Custard Parfait
This is a dessert that I have made since my children were little and it's always a big hit. It's also delicious with bananas. Use strawberry sauce to taste. You can use any toppings you like.
Use a small amount of cream for the very top. Please adjust the amount of strawberries to taste. You can also top the very center with cream. Try garnishing it with Pocky, cookies, or wafers. Heat the strawberry sauce in the microwave a bit longer than the recipe calls for (3 minutes + 2 minutes). Recipe by Yuuyuu0221
Cooking Instructions
- 1
Make the custard cream. Refer to.
https://cookpad.wasmer.app/us/recipes/143475-microwaved-custard-cream
- 2
Lightly wash the strawberries and pat dry. Remove the stems and cut in half. Cut the sponge cake into bite-sized pieces.
- 3
Put the granola in the dishes, add the custard cream and use a spoon to smooth the surface. Add the whipped cream and top with sponge cake. Add the cream.
- 4
Garnish with strawberries and top with the strawberry sauce. You can also garnish with mint leaves and dust with powdered sugar.
- 5
- 6
Use 1/2 of a recipe worth of the custard cream. Adjust to taste.
- 7
Please refer tofor the sponge cake. You can store leftover sponge cake in the freezer.
https://cookpad.wasmer.app/us/recipes/145860-fluffy-sponge-cake
- 8
You can use store-bought whipped cream as well. If possible, use heavy cream with 35% milk fat.
- 9
If you use store-bought jam instead of strawberry sauce, add a bit of water to loosen it before using.
- 10
You can use chocolate sauce instead of the strawberry sauce.
https://cookpad.wasmer.app/us/recipes/147002-mini-strawberry-and-chocolate-parfait
- 11
It's also delicious with bananas. Recipe :D 2453754
Linked Recipes
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Strawberry Yogurt Custard Parfait Strawberry Yogurt Custard Parfait
I came up with this recipe using strained yogurt as I went It's more refreshing than using heavy cream, so my family loves it. Adjust the amount of sugar according to your yogurt. For a strawberry chocolate parfait, seeFor a banana and strawberry parfait, see.Step 2: Warm the strawberry sauce for a bit longer than instructed in the recipe (3 minutes + 2 minutes). If you use store-bought jam, just add water to loosen it into a sauce.Step 4: Use 1/2 a recipe worth of custard cream. Adjust to taste. You can top the parfait with cookies or wafers. Recipe by Yuuyuu0221
-
Mini Strawberry and Chocolate Parfait Mini Strawberry and Chocolate Parfait
This is a dessert I have made since my children were small. I came up with it as I went. You can also garnish it with Pocky sticks, cookies, or wafers. Make it with your favorite toppings. It's also delicious with bananas.Step 1: The custard cream is light on sugar. Adjust to taste.Step 4: Use three 3 cm pieces of sponge cake. Use 1/2 of a recipe worth of custard cream. Adjust to taste.Step 4" You can also garnish with mint leaves and dust with powdered sugar. Recipe by Yuuyuu0221 -
Strawberry Custard Pudding Strawberry Custard Pudding
I wanted to use up some strawberries that were going bad. These are very light and so easy to eat.Since these are so light, they go great with fresh cream.5 g of granulated sugar is too little, so I added some more.Make sure that you do not boil the milk after you add it, and add the gelatin once the mixture is hot. Once the mixture has cooled in Step 4, mix well.When you strain the strawberries, the seeds make it a bit difficult. So, use the back of a spoon to mash them through the sieve. If you use whipped cream, I recommend adding a generous amount. Recipe by kiri19 -
Strawberry Custard Cream Strawberry Custard Cream
I love custard cream.I love it as a filling for bread or cream puffs. I like it on its own as a dessert too. My little ones are crazy about it too.I don't like making complicated recipes myself, so I aimed for a simple and easy one.The key is to keep mixing it with a whisk over low heat.When it starts to thicken it progresses very fast, so if you stop mixing it will become lumpy.The key to a smooth, creamy finish is to keep mixing! Recipe by Koyukki. -
-
Easy Strawberry Custard Tart Easy Strawberry Custard Tart
I've been making these tarts since my kids were little. If you want to hand-make the tart shells, refer to. You can use store-bought whipped cream as well, but it probably won't taste as good.For Step 2 I used a 47% butterfat whipping cream.The cream tastes delicious if you hold back on the sugar. About 50 ml of cream should be enough for these tarts, but it's difficult to whip such a small amount, so whip 100 ml instead. 1-1 1/2 tablespoon of sugar should be enough. You can freeze the leftover whipped cream. Recipe by Yuuyuu0221 -
-
Mini Chocolate Parfait with Strawberries and Bananas Mini Chocolate Parfait with Strawberries and Bananas
This is a dessert that's made with bananas and chocolate sauce. I often made this when my children were small. This is a variation off the "Chocolate Banana Tart",.It's also good without the custard. Make it however you like.For Step 1, let the custard cream cool, then chill well before use. This custard cream isn't so sweet so please adjust the amount of sugar according to your taste.For Step 2, I used 3 pieces of sponge cake cut into 3 cm cubes.You can drizzle the chocolate sauce over the granola as well. Make this parfait however you like. Recipe by Yuuyuu0221 -
-
Strawberry banana parfait Strawberry banana parfait
Launch seriesWe have the cups , take aways , is what we used for this. And I couldn’t find the toast, so i used a thin Wheat crackers instead. You can see the circle container we used in the pictures it even has a separate part just for granola .
-
Strawberry Tart: Brimming with Custard Cream Strawberry Tart: Brimming with Custard Cream
I love sweets and have been making this for a long time. It will taste better if you add whipped cream to the custard cream.It's very delicious if you spread melted chocolate under the custard cream. You can make this even more easily if you buy a pre-made tart crust. In the photo, I used strawberries as the main fruit, but you can also make it with various fruits. Recipe by Yuuyuu0221 -
Strawberry Custard Pie Strawberry Custard Pie
No pudding or Jell-O included; just a fresh old-school summer favorite.
More Recipes
- Bamboo Shoot Rice (Takenoko Takikomi Gohan)
- chipotle raspberry pork chops
- Slow Cooker Sweet Potato & Turkey Chili
- Fluffy Sponge Cake
- Omg Tater Tot Casserole
- BBQ Chicken Sandwiches
- Rich Chocolate Ganache
- Mini Strawberry and Chocolate Parfait
- ＊ Fragrant ＊ Buttery French Bread ＊
- For Bento How to Freeze Fried Foods
Comments