Orange Tutti Fruiti Cake

Orange Tutti Fruiti Cake
Steps
- 1
Wet Ingredients : In a bowl combined 1 cup butter and 1/2 cup sugar mix.well then add 2 eggs, vanilla essnce, 4 tbsp orange juice and mix properly and keep aside
- 2
Dry ingredients : In aother bowl combined maida, baking powder, baking soda, tutti frutty, salt and mix it.Add wet ingredients to dry ingredients mix.well there will be no lumps on it. Mean while preheat otg 170 degree C for 5 minutes. Then bake the cake for 10 minutes.
- 3
For orange syrup 1 cup orange juice and 1/2 cup powder sugar cook in slow flame till it is caramalised. Cool it.
- 4
Transfer to a serving plate. Drizzle the orange syrup on the top of the cake. Orange Cake is Ready to Serve.
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