Paneer tikka with Italian seasoning

Name: Paneer tikka with Italian seasoning
Total time: 1800 s
Yield: serves 3 servin
Cuisine: Indian
Ingredients: 150 gms Paneer; 1 teaspoon ginger garlic paste; 1 teaspoon Italian seasoning; 1 teaspoon red chilli powder; 1/2 teaspoon turmeric powder; 1/2 teaspoon corn flour (optional); 1 big onion diced; 1 big tomato diced; 1 teaspoon salt; 1/2 teaspoon mint powder

Pradnya Khadpekar @cook_20725909

#10days10tasks
#day2
#cook snap
This recipe is ver tasty shared by Swati Madam.made this with some changes and turn out yummy.I have shared a top view picture.

Pradnya Khadpekar @cook_20725909

#10days10tasks
#day2
#cook snap
This recipe is ver tasty shared by Swati Madam.made this with some changes and turn out yummy.I have shared a top view picture.

Saved

Ingredients

30 minutes

serves 3 servin

150 gmsPaneer
1 teaspoon ginger garlic paste
1 teaspoon Italian seasoning
1 teaspoon red chilli powder
1/2 teaspoon turmeric powder
1/2 teaspoon corn flour (optional)
1big onion diced
1big tomato diced
1 teaspoon salt
1/2 teaspoon mint powder

Saved

Steps

30 minutes

1

Chop paneer and veggies in cubes. Marinate it with ginger garlic paste,red chilli powder, Italian seasoning, turmeric powder,salt,add corn flour,mint powder. mix well and keep aside for ten minutes.
2

Soak scwers in water for ten minutes.put veggies and paneer in scwers. Roast it on flame and serve hot with sauce or mint chutney.