Sweet Potato Cream Cheesecake

I wanted to make something I'd like to eat.
Just mix It's okay if the sweet potatoes are a little lumpy. Recipe by riik
Sweet Potato Cream Cheesecake
I wanted to make something I'd like to eat.
Just mix It's okay if the sweet potatoes are a little lumpy. Recipe by riik
Steps
- 1
Microwave the sweet potato. Mash it.
- 2
Add the ingredients one by one and mix VERY well The batter will be thick.
- 3
Line the pan with parchment paper and pour the batter in. Bake at 180°C for 35 minutes.
- 4
If you stick it in the refrigerator for half a day, it becomes even more tasty.
- 5
I topped it with almond slices this time.
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