A picture of Sweet and Savory Artichokes.

Sweet and Savory Artichokes

cookpad.japan @cookpad_jp

Since my father has a light case of diabetes, I often buy artichokes since they help his lower blood sugar levels. Since he likes sweet and savory burdock root, I made a similar dish with artichokes. I love the crispy, crunchy texture.

It's best to fry them until crispy. Recipe by Lalanyan

Since my father has a light case of diabetes, I often buy artichokes since they help his lower blood sugar levels. Since he likes sweet and savory burdock root, I made a similar dish with artichokes. I love the crispy, crunchy texture.

It's best to fry them until crispy. Recipe by Lalanyan

Sweet and Savory Artichokes

cookpad.japan @cookpad_jp

Since my father has a light case of diabetes, I often buy artichokes since they help his lower blood sugar levels. Since he likes sweet and savory burdock root, I made a similar dish with artichokes. I love the crispy, crunchy texture.

It's best to fry them until crispy. Recipe by Lalanyan

Since my father has a light case of diabetes, I often buy artichokes since they help his lower blood sugar levels. Since he likes sweet and savory burdock root, I made a similar dish with artichokes. I love the crispy, crunchy texture.

It's best to fry them until crispy. Recipe by Lalanyan

Saved

Ingredients

4 servings

450 gramsArtichokes
5 tbspKatakuriko
2 tbsp☆Soy sauce
2 tbsp☆Honey
4 tbsp☆Mirin
1Sesame oil (finishing touch)
1White sesame seeds
1Red chili peppers (sliced)

Saved

Steps

1

Wash the artichokes well and cut into bite-sized pieces. (Don't peel the skin.)
2

Coat with katakuriko.
3

Deep-fry in oil until crispy.
4

Combine the ☆ ingredients and heat in a frying pan.
5

Add the freshly fried artichokes to the frying pan from Step 4 and coat them evenly.
6

Add the white sesame seeds and the sesame oil to Step 5 and briefly stir.
7

Add red chili pepper to taste.

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Cooksnaps

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cookpad.japan @cookpad_jp

on June 24, 2014 12:07

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