Bhel & Orange Juice

Name: Bhel & Orange Juice
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 350 gm Mamra Vagharela(with tadka n salt,chilli powder haldi ); 200 gm sev; 200 gm flat puri for bhel; 2 tomato chopped; 2 onion chopped; 2 boiled potatoes chopped finely; 1 bowl pomegranate seed; 1/2 bowl raw mango finely chopped (Optional); 50 gm chopped coriander; 500 ml Mithi chutney of Amchur powder n jeggary; 250 ml Green chutney of dhaniya mirchi and Garlic; 3 medium size Orange; 2 cup cold water; as required Some crushed ice (optional); 2 tsp sugar; 1 tsp salt

Avni Shukla @cook_24574380

#GA4# Week 26 #Bhel is a very famous street food . It is also known as Bhel puri .It is very special food in India. Today I made it ..as we all love it .#SundaySpecial...

Avni Shukla @cook_24574380

#GA4# Week 26 #Bhel is a very famous street food . It is also known as Bhel puri .It is very special food in India. Today I made it ..as we all love it .#SundaySpecial...

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Ingredients

15 minutes

4 people

350 gmMamra Vagharela(with tadka n salt,chilli powder haldi )
200 gmsev
200 gmflat puri for bhel
2tomato chopped
2onion chopped
2boiled potatoes chopped finely
1 bowlpomegranate seed
1/2 bowlraw mango finely chopped (Optional)
50 gmchopped coriander
500 mlMithi chutney of Amchur powder n jeggary
250 mlGreen chutney of dhaniya mirchi and Garlic
For Orange juice
3 medium size Orange
2 cupcold water
as required Some crushed ice (optional)
2 tspsugar
1 tsp salt

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Steps

15 minutes

1

First take a bowl n Mix Mamra with sev....Hence it is called Sev Mamra.you can also mix chavanu mixture with it.
2

Peel of pomegranate and collect its seeds in a bowl
3

Take tomatoes, Onions and boiled potatoes and chopped it finely.
4

Prepare and set all the ingredients as shown in the picture
5

Now it's time to assemble. For that take a deep plate.
6

Take Sev Mamra and chavanu mixture in it. Add some crushed puri in it.
7

Add some chopped tomatoes, onions and potatoes in it. Then add mithi chutney and tikhi green chutney. You can also add tikhi red lasuni chutney.
8

Mix this well and garnish it with pomegranate seeds and chopped coriander...serve it with orange juice.
9

For Orange juice.. take 3 medium size orange and peel of it properly.
10

Remove skin and seeds inside it. Take it in a mixie jar and add 2 cup water.
11

Also add 2 spoon sugar (optional). and 1 tsp salt.Crush it and serve it.Then pour it in the glass.Vitamin C enriched orange juice is ready to serve.