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Cornbread
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A picture of Cornbread.

Cornbread

Lastar1
Lastar1 @Lastar1
United States

I Was inspired by my grandmother. She loves to bake . Who wouldn’t? It the way to everyone heart .

I Was inspired by my grandmother. She loves to bake . Who wouldn’t? It the way to everyone heart .

Read more

Cornbread

Lastar1
Lastar1 @Lastar1
United States

I Was inspired by my grandmother. She loves to bake . Who wouldn’t? It the way to everyone heart .

I Was inspired by my grandmother. She loves to bake . Who wouldn’t? It the way to everyone heart .

Read more
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Ingredients

25 min
10 servings
  • 1 cupflour
  • 1 cupcornmeal
  • 1 cupmilk
  • 3 tspbaking powder
  • 1egg
  • 1/3 cup butter
  • 1 cupsugar
  • 1 tspsalt
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Steps

25 min
  1. 1

    Break 1 egg and a cup of milk. Whisk

    A picture of step 1 of Cornbread.
  2. 2

    Add 1/3 melted butter

    A picture of step 2 of Cornbread.
  3. 3

    Add teaspoon of salt

    A picture of step 3 of Cornbread.
  4. 4

    Add 1 cup of flour

    A picture of step 4 of Cornbread.
  5. 5

    Whisk

    A picture of step 5 of Cornbread.
  6. 6

    Add 1 cup of cormeal

    A picture of step 6 of Cornbread.
  7. 7

    Add 3 teaspoons of BP

    A picture of step 7 of Cornbread.
  8. 8

    Add 1 cup of sugar

    A picture of step 8 of Cornbread.
  9. 9

    After whisking ; pour in the pan. Make sure you put the butter so it doesn’t stick.

    A picture of step 9 of Cornbread.
  10. 10

    Bake the cornbread for 25 mintues at 350 degree.

    A picture of step 10 of Cornbread.
  11. 11

    Take the cornbread out to cool down. And be ready to devour it.

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Copied!

Lastar1
Lastar1 @Lastar1
on March 29, 2021 17:47
United States

Comments (2)

Lastar1
Lastar1 @Lastar1
April 07, 2021 14:31
Thank you @felix ☺️
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Keywords

Cornbread Egg Butter Cornmeal

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