Lauki do pyaaza

Name: Lauki do pyaaza
Total time: 1500 s
Yield: 4people
Cuisine: Indian
Ingredients: 2 round bottle gourd or lauki; 4 onions (slicely chopped); 2 tomatoes ,slicely cut; As required Homemade garam masala (all whole masalas mixer); 2 bay leaves; 1 tsp cumin seeds; 6-7 garlic pods; 3 tsp Mustard oil; 1 cup water; 2 green chillies ,slicely cut; as per taste Salt

Astha Srivastava @astha_19872015

ludhiana

Simple healthy and delicious 😋

Astha Srivastava @astha_19872015

ludhiana

Simple healthy and delicious 😋

Saved

Ingredients

25 mins

4people

2round bottle gourd or lauki
4onions (slicely chopped)
2tomatoes ,slicely cut
As requiredHomemade garam masala (all whole masalas mixer)
2bay leaves
1 tspcumin seeds
6-7garlic pods
3 tspMustard oil
1 cupwater
2green chillies ,slicely cut
as per tasteSalt

Saved

Steps

25 mins

1

Heat a cooker add 3 tsp mustard oil then add 1tsp cumin seeds and sliced cut onions, garlic and bottle gourd.
2

Saute it well put the gas in a low flame add salt according to taste, sliced cut green Chilli, 2 tsp garam masala.
3

Then add sliced cut tomatoes 🍅 saute it well then cook for a while then add 1cup water close the lid
4

When 1 whistle came Sim the gas for 15 mins then turn off the gas