Sprout cutlets

Name: Sprout cutlets
Total time: 1800 s
Cuisine: Indian
Ingredients: 1 bowl sprouts; 2 potatoes, boil and mashed; 1 onion; 4 Green chilies; handful Coriander leaves; 1/2 tsp cumin seeds; as per taste Salt; 1/2 tsp chat masala; 1 inch ginger piece; 4 garlic cloves; 4 tbspn besan; 4 tbsp cornflour; 4 tbsp semolina; 1/2 tsp garam masala; 2 tbs rice flour; As needed Oil for fry

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga4
#week11

Nargis shaikh Shaukat @cook_18009576

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Ingredients

30 minutes

1 bowlsprouts
2potatoes, boil and mashed
1onion
4Green chilies
handfulCoriander leaves
1/2 tspcumin seeds
as per tasteSalt
1/2 tspchat masala
1 inchginger piece
4 garlic cloves
4 tbspnbesan
4 tbspcornflour
4 tbspsemolina
1/2 tspgaram masala
2 tbsrice flour
As neededOil for fry

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Steps

30 minutes

1

Take a mixer jar add onion ginger garlic green chili cumin seeds coriander leaves grind/peel and mash potato, coarsely grind sprouts.
2

Add all ingredients mix well and make cutlets.
3

Take a pan add oil and fry the cutlets
4

Ready to serve with mint chuttney and tomato sauce
5

Enjoy with your family.