Light and Fluffy Rice Flour Pancakes

Name: Light and Fluffy Rice Flour Pancakes
Cuisine: American
Ingredients: 200 grams Rice flour; 60 grams Sugar; 2 Eggs; 2 tsp Baking powder; 2 tbsp Vegetable oil; 1 Vanilla essence; 150 ml Milk

cookpad.japan @cookpad_jp

Rice flour pancakes are super moist. They taste great without any toppings. And since they're made from rice, they're satisfying, too There's really nothing to it, so give it a try.

Since these may be on the sweet side, reduce the amount of sugar to taste.
According to user " Kuma ", each pancake is about 120 kcal. That's a pretty healthy pancake! Recipe by aoisan

Rice flour pancakes are super moist. They taste great without any toppings. And since they're made from rice, they're satisfying, too There's really nothing to it, so give it a try.

Since these may be on the sweet side, reduce the amount of sugar to taste.
According to user " Kuma ", each pancake is about 120 kcal. That's a pretty healthy pancake! Recipe by aoisan

cookpad.japan @cookpad_jp

Rice flour pancakes are super moist. They taste great without any toppings. And since they're made from rice, they're satisfying, too There's really nothing to it, so give it a try.

Since these may be on the sweet side, reduce the amount of sugar to taste.
According to user " Kuma ", each pancake is about 120 kcal. That's a pretty healthy pancake! Recipe by aoisan

Rice flour pancakes are super moist. They taste great without any toppings. And since they're made from rice, they're satisfying, too There's really nothing to it, so give it a try.

Since these may be on the sweet side, reduce the amount of sugar to taste.
According to user " Kuma ", each pancake is about 120 kcal. That's a pretty healthy pancake! Recipe by aoisan

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Ingredients

200 gramsRice flour
60 gramsSugar
2Eggs
2 tspBaking powder
2 tbspVegetable oil
1Vanilla essence
150 mlMilk

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Steps

1

Break the eggs into a bowl, then lightly mix with a whisk. Stir in the sugar.
2

Add the milk, vegetable oil, and vanilla essence, and mix until evenly combined.
3

Sift in the rice flour and baking powder, then use a rubber spatula to mix the batter to an even consistency.
4

Bake your pancakes on a frying pan or griddle. It might be easier if you use a griddle since you'll be able to make more than one at a time.