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Shorshe Posto Tilapia
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A picture of Shorshe Posto Tilapia.

Shorshe Posto Tilapia

Tina Chakraborty let's Cook
Tina Chakraborty let's Cook @cook_17667653
Kolkata

A delicious Bengali style Fish Curry cooked with Telapia fish .

A delicious Bengali style Fish Curry cooked with Telapia fish .

Read more

Shorshe Posto Tilapia

Tina Chakraborty let's Cook
Tina Chakraborty let's Cook @cook_17667653
Kolkata

A delicious Bengali style Fish Curry cooked with Telapia fish .

A delicious Bengali style Fish Curry cooked with Telapia fish .

Read more
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Ingredients

20 minutes
4 servings
  • 4 piecesTilapia
  • 1Tomato
  • 6-8 tablespoonPoppy seed- mustard paste
  • as neededMustard Oil
  • 2Green Chilli
  • 1 tspTurmeric powder
  • as per your tasteSalt
  • 1 tspPanch Phoron
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Steps

20 minutes
  1. 1

    Pour Oil in pan. Wait till smoke comes out.
    Rub fish pieces with salt and turmeric powder after washing.

  2. 2

    Put fishes in pan for frying. Fry them in high-medium flame. Fry them golden. Take out on a plate.

  3. 3

    Chop Tomato into slices. Temper oil with 1 tsp Paanchphoron.

  4. 4

    Put the tomato slices. Fry them. Add the poppy seed-mustard paste. Add water. Cook till water starts boiling.

  5. 5

    Add fried fish pieces and lower the flame. Cook for few minutes more.

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Tina Chakraborty let's Cook
Tina Chakraborty let's Cook @cook_17667653
on April 09, 2021 05:03
Kolkata
Kolkata food blogger ➖LetscookwithtinaRecipe writer➖letscookwithtina.wordpress.comCooking Videos➖ Letscookwithtina
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Comments (2)

Aruna Thapar
Aruna Thapar @Arunathapar27
April 09, 2021 07:10
Yummy
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0/0

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