Chôcölätê Cöökîës

Name: Chôcölätê Cöökîës
Cuisine: Pakistani
Ingredients: 75 Grm Butter; 62 Grm Icing Sugar; 10 Grm Dry Milk Powder; 115 Grm Flour; Half Beat Egg; 8 Grm Cocoa Powder; 1/2 Chocolate Essence; Melted Chocolate As Required; Dark Chocolate Or Milk Chocolate As Your Choices

Umme Ahmad @cook_3912

Chôcölätê Cöökîës

Umme Ahmad @cook_3912

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Ingredients

75 Grm Butter
62 Grm Icing Sugar
10 Grm Dry Milk Powder
115 Grm Flour
HalfBeat Egg
8 Grm Cocoa Powder
1/2Chocolate Essence
Melted Chocolate As Required
Dark Chocolate Or Milk Chocolate As Your Choices

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Steps

1

Butter or icing Sugar ko achi trha beat krain Aik creamy Texture ban jaye
2

Ab Beat kiya howa Egg Daal kar Achi trha or beat krain
3

Aik Separate Bowl mein Flour- Cocoa Powder-Dry milk powder daal kar Swift kar lein
4

Ab Creamy Mixture mein Ahisha Ahista Daal kar mix kar lein Sath hi Chocolate Assence Daal dein or Mix krain
5

Ab piping Bag mein Mixture daalein Or Tray ko Butter Paper lagakar Butter Ya oil sy Grease kar lein Or Apni Pasnad ki shape ke Cookies bnayen
6

180 Temp Preheat Oven mein 140 temp par 20 minutes ke liye bake krain Cookies ko cooling rack py rakh dein
7

Boiler Hot Water py Bowl mein crushed Chôcölätê melt krain or Cookies mein filled kar dein