Lazy Cook's Air-Fried Baked Broccoli Egg Custard

Name: Lazy Cook's Air-Fried Baked Broccoli Egg Custard
Total time: 600 s
Yield: Serves 1 serving
Cuisine: American
Ingredients: 1 egg; 3 1/3 tablespoons water (50 cc); as needed Broccoli,; 1 teaspoon soy sauce; 1 slice cheese

♪懶人主婦♪摩卡 @mokaccino725

I discovered some leftover frozen broccoli at home and wanted something healthy and nutritious without boiling it, so this dish was born. I also highly recommend serving it hot on freshly toasted bread—it pairs really well!

♪懶人主婦♪摩卡 @mokaccino725

Saved

Ingredients

10 minutes

Serves 1 serving

1egg
3 1/3 tablespoonswater (50 cc)
as neededBroccoli,
1 teaspoonsoy sauce
1 slicecheese

Saved

Steps

10 minutes

1

No need to thaw the frozen broccoli; place it directly into the air fryer basket.
2

Add a little water to the egg (use less than usual for steamed eggs, or substitute with milk for a richer, creamier texture), and mix in 1 teaspoon of soy sauce. Stir well, then pour into the basket.
3

Air fry at 340°F (170°C) for 10 minutes (check at 8 minutes due to varying ingredient amounts).
4

After opening, the egg should still be slightly watery. Tear the cheese slice into strips and place on top.
5

Air fry at 355°F (180°C) for 4 minutes (adjust time based on personal preference and current conditions) until the top is slightly browned.
6

Finally, enjoy it hot by scooping it directly, or serve it on freshly toasted bread for a delicious combination!