Greek Rotisserie Chicken

Name: Greek Rotisserie Chicken
Total time: 2700 s
Yield: 6 servings
Cuisine: American
Ingredients: Spatchcock whole chicken; 1 stick cold butter; 3 lemons/ sliced; 1/3 cup Mediterranean or Greek seasoning; 1/3 cup avocado oil; 1/3 cup fresh lemon juice

B’s Messy Kitchen @busybeesmessykit

minneapolis

Greek Rotisserie Chicken

B’s Messy Kitchen @busybeesmessykit

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Ingredients

45 minutes

6 servings

Spatchcock whole chicken
1 stickcold butter
3lemons/ sliced
1/3 cupMediterranean or Greek seasoning
1/3 cupavocado oil
1/3 cupfresh lemon juice

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Steps

45 minutes

1

Spatchcock chicken, cleaned out..Flatten and pull back skin and stuff w cut pieces of cold butter and lemon slices. Use entire stick and all lemons.
2

Turn on oven to 400.. chicken should be in open roaster...sprinkle chicken w seasoning.. pour lemon juice over.. pour olive oil over top
3

Put this fancy chicken in to bake at 400 for 45 minutes!

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B’s Messy Kitchen @busybeesmessykit

on April 13, 2021 01:08

minneapolis

Being a mom, healthcare tech exec, foodie, has its ups, downs and roads that go in many directions! Cooking has been my outlet for 15 years! The more stressed the more I created the perfect messy kitchen with the most delicious meals!My goal is to help you see food and cooking as fresh and exciting! I also showcase how to cook using Induction Heat.I get relief from cooking! My goal is to make healthy food people love while expanding their palettes! Most weeknight meals under 45 minutes.My new role as of Sept 2026 is a FT Foode in Minneapolis for Lunds & Byerlys!Good Food is a passion, eat healthy, live your best life!I am excited to meet new friends and share experiences and food stories together..