Egg pakora

Shagufta Asif
Shagufta Asif @FromMyCookBook

#cpl
#cream
Jab iftar ki poori tayyari ho gae to mere bete ne kaha mama aap is baar kuch bhool rhi hain bht socha par yaad nahi aya kia, pocha bete se to mosoof farmate hain ande ke pakore nahi banyengi jo mere bete ko bht pasand hain to apni farmaish par bnwaya😊

Egg pakora

#cpl
#cream
Jab iftar ki poori tayyari ho gae to mere bete ne kaha mama aap is baar kuch bhool rhi hain bht socha par yaad nahi aya kia, pocha bete se to mosoof farmate hain ande ke pakore nahi banyengi jo mere bete ko bht pasand hain to apni farmaish par bnwaya😊

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Ingredients

1/2 hour
6 servings
  1. 6=. eggs
  2. 2 cups= baisan
  3. 1/2 tsp= salt
  4. 1/2 tsp= chaat masala
  5. Pinchsoda
  6. Pinchzarda color
  7. Chaat masala for sprinkle

Cooking Instructions

1/2 hour
  1. 1

    Wash and boil eggs until fully done

  2. 2

    Remove skin and cut into halves

  3. 3

    In a bowl add baisan, soda, salt, zarda color and chaat masala mix them

  4. 4

    Add water gradually until batter is done batter consistensy should be medium

  5. 5

    Dip eggs into batter and deep fry for medium flame

  6. 6

    Egg pakore is ready sprinklchaat masala and serve with ketchup

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Shagufta Asif
Shagufta Asif @FromMyCookBook
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cooking and baking is my passion.
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