Sweet bite Nankhatai
Steps
- 1
First ready to all ingredients maida, sugar, ghee, gram flour, baking powder, and ammonia
- 2
Take a big bowl add maida, granded sugar, gram flour, Baking powder and mix well
- 3
Then add ghee then mix well
- 4
Mixed it with hand and make a dow
- 5
Then make a small balls
- 6
Then make a ➕ simbol upper in a ball its ready to bake.
- 7
Take a big pan add salt bottam in a pan put a stand and our tray put on this and cover it a plate and baked it in a low temperature in 15 to 20 mins
- 8
After 15 min put out plate and its make a golden brown colour
- 9
Its ready to served with little decoration
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