Take the Parmesan and grate it. Using a cookie cutter put that into a frying pan add a sprinkling of cheese (this should make 4 crisps) turn up the heat to a medium high setting.

Sprinkle with black pepper and any herbs you like! Let it bubble up! Once bubbled set aside for a minute allowing it to cool, then with a pallet knife lift out so it sets, it can be flat or curved it’s up to you!