To make running batter. Take salt and flour in a small jug. Add water. Mix gently.

Now grease a pan and pour batter in it

Let it cook until it leaves the sides or edges. flip it over. cook it a little.

Then put in a plate. sprinkle some flour to avoid sticking

Now put the vegetables and chicken mixture in it and fold then tightly wrap it with a little flour mixture. Deep fry them. Ready