Moong sprouts chaat

Name: Moong sprouts chaat
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cups sprouted moong beans; 1 small or medium sized onion, finely chopped; 1 medium size tomato, finely chopped; 1 medium size boiled potatoes; 1 green chillies, finely chopped; 1/4 teaspoon red chilli powder; 1/2 teaspoon chaat masala; 1 teaspoon lemon juice; 1/2 teaspoon black salt; 1/2 teaspoon salt; 3 tablespoon sev or add as required

Divya Patel @DIVYA2222

Odisha

#GA4
#WEEK11
#SPROUTS
#MOONG_SPROUTS_CHAAT
#GOLDEN_APRON

Divya Patel @DIVYA2222

Odisha

#GA4
#WEEK11
#SPROUTS
#MOONG_SPROUTS_CHAAT
#GOLDEN_APRON

Saved

Ingredients

10 min

2 servings

2 cupssprouted moong beans
1small or medium sized onion, finely chopped
1medium size tomato, finely chopped
1medium size boiled potatoes
1green chillies, finely chopped
1/4 teaspoonred chilli powder
1/2 teaspoonchaat masala
1 teaspoonlemon juice
1/2 teaspoonblack salt
1/2 teaspoonsalt
3 tablespoonsev or add as required

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Steps

10 min

1

First you need to Sprout the moong beans. Keep in water over night and the next day put in a peice of cloth for 2 hr.
2

The sprouts should look like this.
3

Take the moong sprouts in a bowl
4

Add 1 medium sized onion (finely chopped) and 1 medium sized tomato (finely chopped).
5

Next add 1 large boiled potato (chopped) and 1 green chilies (finely chopped)
6

Also add ¼ teaspoon red chilli powder,½ teaspoon chaat masala powder, salt and black salt as required.
7

Mix very well and add lemon juice.
8

Sprinkle some sev.and it's ready to serve