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Cabbage Pakora😍😋
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A picture of Cabbage Pakora😍😋.

Cabbage Pakora😍😋

Saba Butt
Saba Butt @sabakafoodistan
Lahore

A mouth watering deep fried fritters recipe prepared from shredded cabbage leaves mixed with gram flour and other spices. an ideal snack for iftar party starters / appetizer or simply can be used for evening snack with tea😋
#cpl
#zafran

A mouth watering deep fried fritters recipe prepared from shredded cabbage leaves mixed with gram flour and other spices. an ideal snack for iftar party starters / appetizer or simply can be used for evening snack with tea😋
#cpl
#zafran

Read more

Cabbage Pakora😍😋

Saba Butt
Saba Butt @sabakafoodistan
Lahore

A mouth watering deep fried fritters recipe prepared from shredded cabbage leaves mixed with gram flour and other spices. an ideal snack for iftar party starters / appetizer or simply can be used for evening snack with tea😋
#cpl
#zafran

A mouth watering deep fried fritters recipe prepared from shredded cabbage leaves mixed with gram flour and other spices. an ideal snack for iftar party starters / appetizer or simply can be used for evening snack with tea😋
#cpl
#zafran

Read more
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Ingredients

15 minutes
4-5 servings
  • 1 cupcabbage thinly sliced
  • 1large potato grated
  • 1onion thinly sliced
  • 3/4 cupgram flour
  • 1/4 cuprice flour
  • 1 tspred chilli powder
  • 1/4 tspturmeric powder
  • 1 tspcoriander seeds crushed
  • 1/2 tspcumin seeds
  • 1 tspginger garlic paste
  • salt to taste
  • 1/4 tspbaking soda
  • 1egg
  • 2green chillies chopped
  • 2-3 tbscoriander chopped
  • Oil for frying
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Steps

15 minutes
  1. 1

    Firstly, in a large mixing bowl take 2 cups of shredded cabbage and 1 sliced onion.
    further add ¾ cup besan.

    A picture of step 1 of Cabbage Pakora😍😋.
  2. 2

    Also add ¼ cup rice flour. alternatively use corn flour to make it more crispy.
    additionally, add 1 tsp chilli powder, ¼ tsp turmeric, 1 tsp ginger-garlic paste, coriander seeds salt and fresh coriandee to taste.
    combine and mix well without adding any water.

    A picture of step 2 of Cabbage Pakora😍😋.
  3. 3

    Also squeeze the cabbage to get moisture out from it.
    the cabbage and onions will release moisture and make dough moist.

    A picture of step 3 of Cabbage Pakora😍😋.
  4. 4

    Now take a small ball sized dough and drop into hot oil.
    make sure to spread the dough and not pile up one over another.

    A picture of step 4 of Cabbage Pakora😍😋.
  5. 5

    Fry on medium flame stirring occasionally.
    also fry till the pakoras turn crisp and golden brown.

  6. 6

    Finally, serve crispy cabbage pakora with chilli garlic sauce along with tea.

    A picture of step 6 of Cabbage Pakora😍😋.
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Copied!

Saba Butt
Saba Butt @sabakafoodistan
on April 19, 2021 09:17
Lahore
Cooking is love, cooking is art, cooking is a therapy. My love for food makes me happy😊❤
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Comments (11)

Noor Ul Ann
Noor Ul Ann @cook_29989047
December 26, 2021 19:27
Mouthwatering 🤤
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