Steps
- 1
Boil the soaked sabudana in water and then filter it. And also let chia seed soaked in water as well
- 2
In a pan boil to half the milk and added saffron milk, sugar. Allow the milk to get cool and thicken
- 3
In another bowl mix all the fruits and dry fruits of your choice
- 4
In the milk add chia seed and sabudana and mix well. Add all the fruits and garnish with pomegranate seed and cashew.
- 5
Leave in fridge to get cool and then serve it
- 6
Enjoy chilled sabudana fruit dessert
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