Aloo bonday

Name: Aloo bonday
Total time: 900 s
Yield: 4 persons
Cuisine: Pakistani
Ingredients: 5 medium aloo boiled; 2 tsp bhona zeera; 2 tsp crushed red chilli; 1 tsp chopped green chilli; 1 tsp garam masala powder; 1 tsp garlic powder; Salt as per ur taste; 1 tbsp chopped podina; 1 tsp chopped anar dana; 1 small chopped onion; Water as req; Oil for deep frying; 1 tsp chaat masala; 1 tsp black pepper powder; 1 tsp pisa dhanya; 5 tbsp besan; Pani as req; 1 tsp zeera; 1 tsp crushed red chilli; Zara sa baking soda; Salt as per taste; Pinch haldi

Saima Sameer Ali @SS_kitchencorner

Pakistan

Karachi k rehne walay to inhe bht ache se jante honge..r iftar k ilawa ye wese b bht khaye jate hain r itne mazay k lagte hain sham ki chai ya iftar k time k na puchen.to bus phir ghar pe banati hon me r bachay baray sub mazay se khatay hain.
#cpl #chocolate

Saima Sameer Ali @SS_kitchencorner

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Ingredients

15 mins

4 persons

5medium aloo boiled
2 tspbhona zeera
2 tspcrushed red chilli
1 tspchopped green chilli
1 tspgaram masala powder
1 tspgarlic powder
Salt as per ur taste
1 tbspchopped podina
1 tspchopped anar dana
1small chopped onion
Water as req
Oil for deep frying
1 tspchaat masala
1 tspblack pepper powder
1 tsppisa dhanya
For coating
5 tbspbesan
Pani as req
1 tspzeera
1 tspcrushed red chilli
Zara sa baking soda
Salt as per taste
Pinchhaldi

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Steps

15 mins

1

Aloo ko mash kar lein ache se r saray ingre dal k bht ache se mix kar lein
2

Ab mixture se ek size ki balls bana lein.
3

Besan me sub ingre mila k pani se medium ruuny sa better bana lein.10 min rest dein.
4

Oil ko ache se garam kar lein r medium flame pe balls ko phele besan me coat karen r phir deep fry kar lein.
5

Ache se golden crispy hojayen to nikal k apni fav sauce k sath serve karen.

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Cooksnaps

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Saima Sameer Ali @SS_kitchencorner

on April 22, 2021 18:26

Pakistan

Asalam o alikum Welcome to my food world.CHEF AMBASSADOR COOKPAD KARACHI PAKISTAN n a Home Chef.love to cook yummmy food for my family n my frends. 😊 Also done a show as a chef on masala tv in lively weekends.Join me on fb CHEFS & MUMS HUT BY SAIMA SAMEER ALI.