Momos

Name: Momos
Total time: 5700 s
Yield: 12 people
Cuisine: Indian
Ingredients: 120 g refund flour; 1/4 tsp baking powder; 1/2 tsp salt water(for kneading); 1 cup cabbage,carrot, grated; 2 tbsp onions, finely chopped; 1/2 tsp garlic, finally chopped; 1 tbsp oil; 1/4 tsp vinegar; 1/2 tsp soya sauce; as per your taste salt,pepper,cornflour

Shashi Goel @cook_29865115

#WHB

Shashi Goel @cook_29865115

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Ingredients

1 hour 35 minut

12 people

120 grefund flour
1/4 tspbaking powder
1/2 tspsalt water(for kneading)
1 cupcabbage,carrot, grated
2 tbsponions, finely chopped
1/2 tspgarlic, finally chopped
1 tbspoil
1/4 tspvinegar
1/2 tspsoya sauce
as per your taste salt,pepper,cornflour

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Steps

1 hour 35 minut

1

In a bowl mix all ingredients of vegetables filling keep aside
2

Knead the refined flour,baking powder and salt together into firm dough,cover and keep aside for 30 minutes
3

Roll the dough into very thin4-5 inch round.
4

Take each round piece and place and place some filling in the centre.bring the edge together and twist to seal it
5

Steam in a steamer for about 10 minutes and serve hot with chilli sauce