Authentic home cooking from France, with US measurements. 
Healthy Pancakes, No Sugar, No Butter
Healthy pancakes to enjoy without guilt, without fats, and without sugar. Suitable for anyone watching their weight, and also for diabetics. Top them with whatever you like, a drizzle of honey, fresh fruit, jam, or even chocolate.
Healthy Pancakes, No Sugar, No Butter
Healthy pancakes to enjoy without guilt, without fats, and without sugar. Suitable for anyone watching their weight, and also for diabetics. Top them with whatever you like, a drizzle of honey, fresh fruit, jam, or even chocolate.
Open in Cookpad AppSteps
- 1
In a mixing bowl, combine the flour, baking powder, and a pinch of salt. Mix the dry ingredients.
- 2
Separate the egg whites from the yolks, and add the yolks directly to the flour mixture.
- 3
- 4
Gradually add the milk to the flour while continuing to mix.
- 5
Beat the egg whites until stiff peaks form, adding a pinch of salt. Gently fold them into the batter.
- 6
In a skillet or pancake maker, lightly butter and pour in a ladle of batter. When small bubbles appear, flip the pancakes.
- 7
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