Mango Shrikhand

Name: Mango Shrikhand
Total time: 600 s
Yield: 4 people
Cuisine: Indian
Ingredients: 3 cups yogurt; 3/4 cup powdered sugar; 2 alphanso mango pulp; 5-6 saffron; 1/2 tsp cardamom powder; 1/2 cup chopped mango; FOR garnishing-; Some Chopped Mango pieces; As Required Dry fruits

Komal Doshi @komal

Dubai

#boxweek4
Shrikhand is a traditional dish in indiam Mango is my children's favorite fruit. Every year i make this for them. Shrikhand is a yogurt based dessert. And it's very popular in india.

Komal Doshi @komal

Dubai

#boxweek4
Shrikhand is a traditional dish in indiam Mango is my children's favorite fruit. Every year i make this for them. Shrikhand is a yogurt based dessert. And it's very popular in india.

Saved

Ingredients

10 minutes

4 people

3 cupsyogurt
3/4 cuppowdered sugar
2alphanso mango pulp
5-6saffron
1/2 tspcardamom powder
1/2 cupchopped mango
FORgarnishing-
SomeChopped Mango pieces
As RequiredDry fruits

Saved

Steps

10 minutes

1

To make hung curd. Take a cotton cloth and add the yogurt. Squeeze out as much liquid you can.
2

Hang it for at least 7-8 hours.
3

Transfer it to a mixing bowl. Whisk until it is smooth and creamy. Do not whisk over as it will turn runny. Add powdered sugar in it.
4

Whisk again and mix sugar properly.
5

Now add safron. take 2 ripe alphonso mango. Chopped and crushed it in mixie to get smooth pulp. Add it in hung curd and mix well.
6

Add cardamom powder and chopped mango pieces. Mix it.
7

Garnish it with some fresh chopped mango pieces and dry fruits.