Doogh (Persian Yoghurt Drink, aka Ayran)

Name: Doogh (Persian Yoghurt Drink, aka Ayran)
Yield: 2 serving
Cuisine: British
Ingredients: 250 g greek yoghurt / low fat / Alpro yogurt (choice); 1 large pinch of salt; 1 Tbsp dried mint OR 1 handful fresh mint leaves; 1/2 tsp dried rose petals; 250 ml carbonated water (cream soda / 7up / sprinkle water / still water / soda water ( choice); cubes ice; fresh mint leaves for garnish

Lubna’s Kitchen @lubnaskitchen

United Kingdom

Doogh (Ayran) is a tangy, slightly salty, refreshing and cooling yoghurt drink popular across the Middle East, Central Asia and the Med.

#drink #yogurt #mint #nonalcoholic #smoothie #vegan #vegetarian

Doogh (Ayran) is a tangy, slightly salty, refreshing and cooling yoghurt drink popular across the Middle East, Central Asia and the Med.

#drink #yogurt #mint #nonalcoholic #smoothie #vegan #vegetarian

Lubna’s Kitchen @lubnaskitchen

United Kingdom

Doogh (Ayran) is a tangy, slightly salty, refreshing and cooling yoghurt drink popular across the Middle East, Central Asia and the Med.

#drink #yogurt #mint #nonalcoholic #smoothie #vegan #vegetarian

Doogh (Ayran) is a tangy, slightly salty, refreshing and cooling yoghurt drink popular across the Middle East, Central Asia and the Med.

#drink #yogurt #mint #nonalcoholic #smoothie #vegan #vegetarian

Saved

Ingredients

2 serving

250 ggreek yoghurt / low fat / Alpro yogurt (choice)
1large pinch of salt
1 Tbspdried mint OR 1 handful fresh mint leaves
1/2 tspdried rose petals
250 mlcarbonated water (cream soda / 7up / sprinkle water / still water / soda water ( choice)
cubesice
fresh mint leaves for garnish

Saved

Steps

1

Place the yoghurt in a blender along with the salt, mint and rose petals blend 1-2 minutes.
Divide the ice cube between 2 glasses. 
Pour the yoghurt over the ice cubes, dividing it equally between the 2 glasses. 
Top with the carbonated water, garnish with the mint and serve. 
2

✅ NOTS: if you are vegan or vegetarian so use Alpro yogurt.