Mango Smoothie

Name: Mango Smoothie
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 Cup Frozen Mango; 1 Large Frozen Banana; 3/4 cup Mango Yogurt / Plain Dahi; as needed Little Milk (Optional); As needed Granola; as required Almond flakes; 1 Banana; 1 Chopped Mango; As needed Plain yogurt

Ankita Raiturcar @ankitaraiturcar

Here's a creamy, luscious and filling Mango smoothie made using Mangoes, Mango yogurt (or even plain dahi) and Bananas.

#weekyellow #rainbowweek

Here's a creamy, luscious and filling Mango smoothie made using Mangoes, Mango yogurt (or even plain dahi) and Bananas.

#weekyellow #rainbowweek

Ankita Raiturcar @ankitaraiturcar

Here's a creamy, luscious and filling Mango smoothie made using Mangoes, Mango yogurt (or even plain dahi) and Bananas.

#weekyellow #rainbowweek

Here's a creamy, luscious and filling Mango smoothie made using Mangoes, Mango yogurt (or even plain dahi) and Bananas.

#weekyellow #rainbowweek

Saved

Ingredients

10 minutes

2 servings

1 CupFrozen Mango
1Large Frozen Banana
3/4 cupMango Yogurt / Plain Dahi
as neededLittle Milk (Optional)
Toppings:
As neededGranola
as requiredAlmond flakes
1Banana
1Chopped Mango
As neededPlain yogurt

Saved

Steps

10 minutes

1

Freeze chopped Banana & Mangoes overnight.
2

Incase fruits aren't frozen, use 5-6 ice cubes.
3

Pour into a bowl.
4

Blend all the ingredients together until you obtain a creamy, non - lumpy consistency.
5

Optionally, you can drop a little plain yogurt and swirl using the tip of a knife or toothpick.
6

Add your desired toppings and enjoy!