My Family's Chinjao Rosu
Sauté well with soy sauce and oyster sauce.
It tastes just like chinjao rosu.
Recipe by FarmersK
My Family's Chinjao Rosu
Sauté well with soy sauce and oyster sauce.
It tastes just like chinjao rosu.
Recipe by FarmersK
Open in Cookpad AppSteps
- 1
Thinly slice the pork belly and green peppers.
- 2
Saute the pork belly in 1 tablespoon of vegetable oil. Once the meat browns, add the green peppers and continue to stir-fry until the green peppers are softened.
- 3
Add the oyster sauce and soy sauce to Step 2, then stir-fry for one minute to finish. It's quick!
- 4
If you cut the pork and green peppers into large pieces, the same method will give you a green pepper and oyster sauce stir-fry.
Cooksnaps
Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/
Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download
Keywords
Similar Recipes
More Recipes
-
Meatballs in Creamy Sauce with Porcini Mushrooms
-
Fruit salad with watermelon, melon, and strawberries
-
Persian Tomato Rice (Kateh Gojeh)
-
-
-
-
-
![A picture of Nsima [or Nshima, Sadza, Ugali].](https://img-global.cpcdn.com/recipes/247b221ca195d022/240x240f0.5_0.500105_1.0q80/nsima-or-nshima-sadza-ugali-recipe-main-photo.jpg "Nsima [or Nshima, Sadza, Ugali]")
Nsima [or Nshima, Sadza, Ugali]
-
-
-
-
Nessa's Chicken Noodle Stir Fry
-
-
Oyakodon (Chicken and Egg Rice Bowl)
-
-
Sambal (Malaysian Chili Pepper Sauce)
-
-
Chikuwa Stuffed with Cheese, Cucumbers, and Takuan
-
Bell Pepper and Avocado with Honey and Lemon
-
Komatsuna and Tuna Egg Stir-fry
-
Smooth Pudding Made in 5 Minutes with Basic Ingredients
-
15 Minute Scones Made with Pancake Mix
Comments