Gazpacho - NO Bell Peppers

Name: Gazpacho - NO Bell Peppers
Total time: 300 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 Large tin of Tomatoes; 600 ml Tomato Juice; 1 Cucumber (Peeled); 1 Large White Onion or 2 Red (Peeled and Roughly Chopped); 2 Gloves Garlic; 1 Tbsp White Wine Vinegar; 2 Tbsp Olive Oil; 1 Tbsp Lime Juice; 1 Sprig a coriander; Salt and ALOT of black Pepper (about 2 Tsp); 5 Shots Tabasco (Depending on Taste)

farang31 @farang31

Lancashire, England

I have an allergy to Bell peppers and so this recipe is truly amazing. Fresh and packed with Vitamins

farang31 @farang31

Lancashire, England

I have an allergy to Bell peppers and so this recipe is truly amazing. Fresh and packed with Vitamins

Saved

Ingredients

5 mins

6 servings

1Large tin of Tomatoes
600 mlTomato Juice
1Cucumber (Peeled)
1Large White Onion or 2 Red (Peeled and Roughly Chopped)
2Gloves Garlic
1 TbspWhite Wine Vinegar
2 TbspOlive Oil
1 TbspLime Juice
1 Spriga coriander
Salt and ALOT of black Pepper (about 2 Tsp)
5 ShotsTabasco (Depending on Taste)

Saved

Steps

5 mins

1

Put Everything into a blender or food Processor and Blitz - I like it a little bit chunky but you can blend longer if you prefer Smooth.
2

Put into a container into the fridge for at least 3 hours or overnight - then serve - I normally make some warm Tomato and Olive bread :P

Saved

Cooksnaps

Saved

farang31 @farang31

on May 03, 2021 09:27

Lancashire, England

Well I started with Cookpad during Covid....... Guess alot of us did, Amazing Site great to share with passitionate people. I have no formal training but have eaten in some of the best fine dinning restraunts in the world and also learnt from My mum and Grandma with "a pinch of" and "about a handfull" - if we share we love. ENJOY :P