Jeera rice

All of us are already bored of eating the same kind of lunch week after week during this lockdown. Want a change? Well, then it is time for you to try out this simple and healthy dish, Jeera rice. Jeera rice is a common flavoured rice dish made with the main ingredients - Ghee, basmati rice and Jeera. This is a dish that all of you should try doing at home because it is time consuming and needs only a handful of ingredients.
This is a dish that I usually do at home when I break my head and have no idea on what to cook for lunch. This dish goes really well with aloo capsicum masala, paneer butter masala or any other spicy curry.
Jeera, also known as cumin has various medicinal properties. Cumin not only adds flavour to Indian dishes but also helps to imcrease nutritional values. These small cumin seeds are rich in iron, zinc and copper. Jeera rice is great to include in your meal as it helps in digestion.
Overall, this is a very easy dish with so many uses. A perfect lunch for Simple Sunday!
Jeera rice
All of us are already bored of eating the same kind of lunch week after week during this lockdown. Want a change? Well, then it is time for you to try out this simple and healthy dish, Jeera rice. Jeera rice is a common flavoured rice dish made with the main ingredients - Ghee, basmati rice and Jeera. This is a dish that all of you should try doing at home because it is time consuming and needs only a handful of ingredients.
This is a dish that I usually do at home when I break my head and have no idea on what to cook for lunch. This dish goes really well with aloo capsicum masala, paneer butter masala or any other spicy curry.
Jeera, also known as cumin has various medicinal properties. Cumin not only adds flavour to Indian dishes but also helps to imcrease nutritional values. These small cumin seeds are rich in iron, zinc and copper. Jeera rice is great to include in your meal as it helps in digestion.
Overall, this is a very easy dish with so many uses. A perfect lunch for Simple Sunday!
Cooking Instructions
- 1
Heat a pan in low flame and add 2 tbsp of ghee. Let it heat for sometime.
- 2
Once the ghee gets heated up, add a cinnamon stick, cloves, slitted green chillies and a bay leaf. Saute well.
- 3
Now add the main ingredient, cumin seeds and let it fry well.
- 4
After the cumin seeds get fried well, add Basmati rice, previously soaked for half an hour.
- 5
Mix the rice well with the spices. Add water in the ratio 1:1.5, for 4 cups of rice I have added 6 cups of water.
- 6
Add salt as required.
- 7
Close the container with the lid and cook the rice in medium flame for 10 to 15 minutes.
- 8
While the rice is getting cooked, heat another pan and add 2 tbsp of oil.
- 9
Once the oil gets heated, add sliced onions and fry them until they become brown.
- 10
When the rice is almost cooked, place it in a tawa and cook for 5 to 8 minutes in slow flame, till the water evaporates and the rice becomes soft.
- 11
Now the rice has cooked really well. Turn off the flame and garnish it with fried onions and corianders.
- 12
The jeera rice is now ready! Are your tastebuds are ready to relish this dish.
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