Cooking Instructions
- 1
Take one slice of bacon and place it into a muffin tin, form bacon into a cup inside....continue until all cups are filled with bacon slices......
- 2
Crack one egg into each muffin cup......
- 3
Sprinkle some black pepper and a little bit of salt over each egg........continue until all eggs are seasoned.......
- 4
Bake in a preheated 375 degree oven for 20 minutes.....
- 5
Take out muffin tin and place some shredded cheddar cheese on top of each egg, then place back into oven and cook for about 10 minutes, or until cheese has fully melted and tops are bubbly......
- 6
Take out of oven, let rest for a few minutes, remove from muffin tin, serve with your favorite condiments and enjoy 😉!!!
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