Lebanese kabab

Name: Lebanese kabab
Total time: 60 s
Yield: 5 to 7 servings
Cuisine: Pakistani
Ingredients: 1 pao gajar; 1 pao boil n mashed potato; 1 pao shimla mirch; 1 pao hara piyaz; 1 chota ban gobhi ka phool; salt as required; 1 tbs red chilli powder; 1 tbs lemon juice; 1 tbs red chilli flakes; 1 tbs vingear; 2 tbs soya sauce; 2 tbs chilli sauce; bread Crumb as required; 2 egg; half kg chicken boil n sherderd; 4 tbs mayonise; chesse optional

Fizza Sheerin @fizzausman

#cpl
#cream
eid to agai lykn sth garmi bhi touba wali lai to phir dil kiya kuch light sa hojay

Fizza Sheerin @fizzausman

#cpl
#cream
eid to agai lykn sth garmi bhi touba wali lai to phir dil kiya kuch light sa hojay

Saved

Ingredients

1 mins

5 to 7 servings

1pao gajar
1pao boil n mashed potato
1pao shimla mirch
1pao hara piyaz
1chota ban gobhi ka phool
salt as required
1 tbsred chilli powder
1 tbslemon juice
1 tbsred chilli flakes
1 tbsvingear
2 tbssoya sauce
2 tbschilli sauce
bread Crumb as required
2egg
halfkg chicken boil n sherderd
4 tbsmayonise
chesse optional

Saved

Steps

1 mins

1

Ab ap sary ingredients ko bowl dalain achy sy mix kryain..
2

Kabab ki shape banay mrzi hy koi bhi shape banayin egg main dip kryain thn bread crumb lagain or fry krlyain.. agar chahy to ap is k beech main cheese bhil add kar sakty hain