Mandi

Name: Mandi
Total time: 7200 s
Yield: 4 persons
Cuisine: Pakistani
Ingredients: 1 leg piece of piece (raan); 250 gms rice; 3/4 packet shan tikka masala; 2 tbsp ginger garlic paste; 2 tsp garam masala powder; 1 tsp red chilli flakes; Salt as your taste; Few drops zafran essence; 4 tbsp oil; 2 tomatoes; 1 tsp red chilli flakes; 4 garlic cloves

AriFa Iqbal @Arifa

#cpl #chocolate mandi is famous dish in Arab countries

AriFa Iqbal @Arifa

#cpl #chocolate mandi is famous dish in Arab countries

Saved

Ingredients

2 hrs

4 persons

1leg piece of piece (raan)
250 gmsrice
3/4 packetshan tikka masala
2 tbspginger garlic paste
2 tspgaram masala powder
1 tspred chilli flakes
2 chicken cubes
Salt as your taste
Few drops zafran essence
4 tbspoil
Chutney
2tomatoes
1 tspred chilli flakes
4garlic cloves

Saved

Steps

2 hrs

1

Oil mein cubes add karain or jab wo melt hojaye tu is mein 1 and half glass water add karain salt and essence add karain jab pani mein boil aaye tu rice add karain phr jab pani khushk hojaye tu isey 5 minute dam par rakh dain chahey tu thora sa food color b add krsakhtey hain
2

Raan mein tikka masala garam masala ginger garlic paste or chilli flakes daal k marinate krlain phr pani daal k paka lain mein ney last mein 15 minutes oven mein bake kiya hai takey is mein grill jesa taste aaye
3

Phr rice k sath serve karain kar red chutney k sath serve karai
4

Tomato mein lehsan red chilli flakes thora sa pani and st daal k blend krlain chutney ready hai