Chilli Chicken

Name: Chilli Chicken
Cuisine: Pakistani
Ingredients: For chicken; 1/2 kg = boneless chicken strips; 1 tsp = chopped garlic; 1/2 cup = tomato paste; 1 large = onion sliced; 1 large = capsicum sliced; 1 tbsp = worcestershire sauce; 1 tbsp = chilli sauce; 1 tbsp = soy sauce; 4 tbsp = chilli garlic sauce; 2 tbsp = ketchup; 1 tsp = black pepper; 1 tbsp = chicken powder; Salt to taste; 1 tbsp = cornflour; 1 tsp = sesame oil; 3 tbsp = oil

Shagufta Asif @FromMyCookBook

#cpl
#cream
Most favorite dish in my family ,I like it also very much and l like to cook also

Shagufta Asif @FromMyCookBook

#cpl
#cream
Most favorite dish in my family ,I like it also very much and l like to cook also

Saved

Ingredients

For chicken
1/2 kg= boneless chicken strips
1 tsp= chopped garlic
1/2 cup= tomato paste
1large = onion sliced
1large = capsicum sliced
1 tbsp= worcestershire sauce
1 tbsp= chilli sauce
1 tbsp= soy sauce
4 tbsp= chilli garlic sauce
2 tbsp= ketchup
1 tsp= black pepper
1 tbsp= chicken powder
Salt to taste
1 tbsp= cornflour
1 tsp= sesame oil
3 tbsp= oil

Saved

Steps

1

In a bowl add chicken and marinate with soy sauce, chilli sauce, worcestershire sauce, black pepper, chicken powder and salt and leave for 1/2 hour.
2

In a wok heat oil add garlic and saute it, now add chicken and veggies and cook for 5minutes, now add tomato paste, ketchup, chilli garlic sauce and cook for more 5 minutes
3

Now add dissolved cornflour for desire thickness, lastly add sesame oil and serve with fried rice.