Kadha
Steps
- 1
Take a steel vessel pour water in it and boil the water after this add turmeric powder and crushed ginger then make a flame at medium aur boil it for 2 minutes
- 2
Now add all the ingredients cloves, black pepper, cinnamon, bay leave, green cardamon and honey stir it well then cook for 10 to 15 minutes on a medium flame
- 3
It's ready to be serve take a glass or cup strain it with the help of strainer and serve hot have it 2 times a day for better immune system
Similar Recipes
More Recipes
-

pinal Patel
-

Deepa Rupani
-

Kulsoom Bukhari
-

Palak Paneer Paratha (Cottage cheese stuffed Spinach Flatbread)
Swati Ganguly Chatterjee
-

Jhansi
-

Instant Paddu/Paniyaram/Appe/Suji Appe
Ameya Bhat
-

Shilpa Shah
-

cindybear
-

Instant Pot Lemon-Lime Cheesecake
Granny in the Kitchen
-

Niki Freeman
-

Qudsia Anjum
-

Saira Abdullah
-

Aamna Saad
-

Fatima Mehmood Mughal
-

Marium Wasim
-

Noor Rao👩🍳
-

Sana Shakeel
-

Chinese Chicken Chilli Stir Fry Noodles
Naila Asif
-

Binita Patel
-

hzdiaries
https://cookpad.wasmer.app/us/recipes/15079886














Comments