Mince Stuffed Buns
Zobia Sajjad @zobiasajjad
Mince Stuffed Buns
Open in Cookpad AppSteps
- 1
Knead the dough
- 2
Once the mince is cool, spoon a tablespoon or more into the center of the dough.
Now fold the dough on the sides to envelop the mince into a bun.
- 3
Make sure there aren't any openings anywhere. The bun will crack open while baking, if so.
Place the stuffed buns on the tray, leaving a 2 inch gap between each, brush them with egg.
- 4
Sprinkle sesame seeds and bake at 400 degrees Fahrenheit for 8-11 minutes.
- 5
Once the buns are golden brown, take the same out of the oven and serve piping hot with a dash of ketchup.
Similar Recipes
More Recipes
-
-
-
No-bake Chocolate Coffee Eclair Cake
-
-
-
Slow Cooker Shredded Beef Sandwiches
-
-
-
Coconut Laddu (For Festive Celebrations)
-
-
Spinach and Cream Cheese Pinwheels
-
-
-
-
Dr. Hemali N Mehta -
-
-
-
SWEET CHILLI CHICKEN STIR-FRY With REDHOT FRIED RICE
-
-
Dr. Hemali N Mehta -
-
https://cookpad.wasmer.app/us/recipes/15083889
Comments