Besan ladoos

Jyoti Prakash Assudani @cook_24726422
Besan ladoos made with chickpeas flour,almond and cashew nuts yummy and tasty
Besan ladoos
Besan ladoos made with chickpeas flour,almond and cashew nuts yummy and tasty
Cooking Instructions
- 1
Heat ghee in a non-stick Pan. add green cardamom kernels and gram flour and cook for 10-15 minutes, stirring continuously.
- 2
Remove from heat, transfer to a bowl and set aside to cool to room temperature
- 3
Add Cardamom powder, cashew powder, almond powder, sugar to the gram flour mixture and mix gently
- 4
Divide the mixture into equal protection and shape into ladoos.
- 5
Garnish your choice and serve it yummy and tasty
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