This recipe is translated from Cookpad Mexico. See original: 
Totopos con huevo y salsa ranchera
Totopos con huevo y salsa ranchera 
Tortilla Chips with Eggs and Ranchera Sauce
Marychuy Lechuga @cook_5175249
Vegetarian without the egg
Tortilla Chips with Eggs and Ranchera Sauce
Vegetarian without the egg
Cooking Instructions
- 1
Cut the tortillas.
- 2
Place the eggs in a bowl and add salt.
- 3
Beat well.
- 4
In a pan, fry the tortillas in plenty of oil.
- 5
In another pan, fry the onion.
- 6
Add serrano chili and tomato, cover, lower the heat, and wait.
- 7
Add cilantro, water, salt, and pepper, cover, and wait.
- 8
Mash to incorporate all the ingredients and remove after 5 minutes. Done.
- 9
Once the tortillas are fried, drain the excess oil, leaving some, and add the beaten eggs. Stir from bottom to top for a good presentation.
- 10
Ready here.
- 11
Serve on a plate, pour ranchera sauce over it, and add Cotija cheese, or fresh or Chihuahua cheese as I do, to your liking. Mmmm, what a delight! Enjoy with beans to taste. Enjoy your meal.
Vegetariana No alcohol, fumo seria, responsable, respetuosa, muy franca,, correcta y aprovecho mi tiempo, descanso, camino y me cuido lo mejor que puede en todos los aspecto.
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