Cardamom tea (Elaichi chai)

Name: Cardamom tea (Elaichi chai)
Total time: 900 s
Yield: 3 persons
Cuisine: Indian
Ingredients: 4 Cardamoms; 2 cups water; 2 cups milk; 3 tsp sugar; 3 tsp tea leaves

Susmita Patnaik @SUSMITAAMOMMYCHEF

Hyderabad

Tea is not a beverage for we Indians it's the most important beverage...And if it's a flavoured chai...it makes us all the more taaza..fresh...
Of all flavours...the queen of spices CARDAMOM makes itself an important ingredient in chai...So CARDAMOM TEA ( ELAICHI CHAI ) IS STAR OF MANY OCCASIONS.
DO TRY MY RECIPE..
#cookpadindia #cardamom #spiceweek1

Susmita Patnaik @SUSMITAAMOMMYCHEF

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Ingredients

15 minutes

3 persons

4Cardamoms
2 cupswater
2 cupsmilk
3 tspsugar
3 tsptea leaves

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Steps

15 minutes

1

Place a saucepan on flame, add water, sugar and tea leaves. Let it boil in slow flame.
2

Now take cardamoms and pound them in a motor pestle.
3

As the tea is boiling add the cardamoms and allow it to boil in slow flame so that it's flavour gets nicely combined with the tea. As you get that nice elaichiwala aroma, add milk.
4

Now let all get boiled together in slow flame. When you get that perfect colour of the tea. Switch the flame off.
5

Strain into a kettle. Transfer into cups and serve with biscuits/ khari..
6

Cardamom tea

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Cooksnaps

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Susmita Patnaik @SUSMITAAMOMMYCHEF

on July 02, 2021 08:22

Hyderabad

An good food enthusiast...my journey from a plant science researcher to an agri academician and now a doting mother of two, has taught me the art and science of cooking...a foodie myself I believe in good balanced diet... and cannot compromise on taste, so I try making my dishes come out perfect...Try my recipes and enjoy life with family, friends and relatives...Live and let live is my mantra🙏😊For interesting videos subscribe to my YouTube channel Susmita's kitchen secrets and more and Tasty treats and lifestyle stories by Susmita