Originally published on Cookpad India as भेलपुरी (bhelpuri recipe in hindi)
Steps
- 1
In a large bowl, combine the tomato, onion, green chutney, and tamarind chutney. Mix well.
- 2
Add the roasted peanuts and puffed rice.
- 3
Add sev or your favorite savory snack mix. Mix everything together thoroughly.
- 4
Squeeze the juice of one lemon over the mixture and add the chaat masala. Mix well.
- 5
Your bhelpuri is ready to serve.
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