I got some carrots from my parents' place. So, I combined them with celery and steamed them in ketchup to make my favorite spicy dish.Adjust the cooking time to your desired tenderness.Also adjust the seasoning to suit your taste. Recipe by Yagirinonegichan

No sugar, packed with lycopene, very high in vitamin A. A super healthy version of Catsup.

I bought a bunch of mushrooms since they were on sale. I steam-fried them and mixed in my favourite spicy ketchup.Please use your favorite mushrooms.Please adjust the flavur and steaming time to suit your liking. Recipe by Yagirinonegichan

yummy for spicy food lovers

If it's too curry-like, my kids say it's too spicy, so I added a decent amount of ketchup to give it a milder flavour.If you are using soup stock granules, 1 cube is equivalent to about 2 teaspoons of granules, so measure accordingly. Recipe by Pukuttopukumaru

We call it "chicken rice" in our family but I often use sausages instead of chicken. And we can make Omurice (omelette and rice) with this. Many kids love it.

This is a family favorite.Also try Easy Ketchup Rice Made in a Rice Cooker.If you wrap this up in eggs cooked with salt, pepper, and butter, it makes omurice. Recipe by Yuuyuu0221

I used the onion that I got from my parent's house to make a spicy baked dish with ketchup.Use any kind of mushrooms you'd like.Adjust the taste as desired. Recipe by Yagirinonegichan

When I mixed ketchup and curry powder together it tasted great. Check out the garlic and cheese recipe too. ID: 433419You can use any kind of ketchup. You could replace bacon with sausage. The amount of seasoning will depend on the size of the potatoes, so adjust accordingly. Recipe by eterno

My mother often made this when I was young. It only had onions, but it was delicious even when it was cold, so I loved it. It seems like this was a dish made from leftovers until payday at the end of the month, so we often had it towards the end of the month. At that time my family didn't really eat out, so I felt it was a real treat.Soy sauce is a multi-functional secret ingredient for restaurant-like dishes. It goes especially well with rice, so definitely use it with rice dishes. The margarine at the end coats the rice with oil for a soft, chewy feel. Mincing the onions makes this easier to eat. For 2-3 servings. Recipe by Doronjo mama

I got tired of just having a sausage in my bento, so I came up with this little twist.Turn the heat down to low once you add the ketchup and mind you don't burn it.Adjust the amount of ketchup and sauce to your liking. Recipe by Mimicchi kasan