Gajar Halwa

Name: Gajar Halwa
Total time: 900 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 2 Cups grated carrot; 2 Tbsp ghee; 1 cup coconut milk; 50 gram khoya (milk solid); 1/3 cup jaggery powder; 1 pinch salt; 1 tsp badi Elaichi crushed; 1 Tbsp chopped almonds and cashews; As required Rose petals

Dr.Madhumita Mishra @FoodTalking

Odisha

#mychildhoodrecipe

Gajar or Carrot Halwa is a very known and popular dessert made in every family.

My mother made Gajar Halwa with different ingredients, which made the halwa very delicious.

#mychildhoodrecipe

Gajar or Carrot Halwa is a very known and popular dessert made in every family.

My mother made Gajar Halwa with different ingredients, which made the halwa very delicious.

Dr.Madhumita Mishra @FoodTalking

Odisha

#mychildhoodrecipe

Gajar or Carrot Halwa is a very known and popular dessert made in every family.

My mother made Gajar Halwa with different ingredients, which made the halwa very delicious.

#mychildhoodrecipe

Gajar or Carrot Halwa is a very known and popular dessert made in every family.

My mother made Gajar Halwa with different ingredients, which made the halwa very delicious.

Saved

Ingredients

15 mins

3-4 servings

2 Cupsgrated carrot
2 Tbspghee
1 cupcoconut milk
50 gramkhoya (milk solid)
1/3 cupjaggery powder
1 pinchsalt
1 tspbadi Elaichi crushed
1 Tbspchopped almonds and cashews
As requiredRose petals

Saved

Steps

15 mins

1

Heat ghee and roast the chopped almonds and cashews. Keep aside. Add carrots and khoya to the remaining ghee and roast till carrots is softer and khoya melt and mix with carrots.
2

Add powder jaggery, salt, and coconut milk and stir, mixing continuously.
3

When milk evaporated and carrots well cooked, add cardamom powder and mix well.
4

Garnish with almonds, cashews rose petals, and Serve.

Saved

Cooksnaps

Saved

Dr.Madhumita Mishra @FoodTalking

on July 29, 2021 16:09

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.