Seviyan in coconut milk

Name: Seviyan in coconut milk
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cup fried seviyan; 1 cup coconut milk(store bought); 1 cup regular milk; 3/4 cup Sugar; 1 tsp cardamom powder; 2 tsp ghee; 6-7 cashew nuts

Anitha (Annie) @annies_foodflavours

#cookpadindia
seriously delicious ..do try this method you will love it...

Anitha (Annie) @annies_foodflavours

#cookpadindia
seriously delicious ..do try this method you will love it...

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Ingredients

30 minutes

3 servings

1 cupfried seviyan
1 cupcoconut milk(store bought)
1 cupregular milk
3/4 cupSugar
1 tspcardamom powder
2 tspghee
6-7cashew nuts

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Steps

30 minutes

1

Firstly keep a sauce pan on medium heat.. add 2tsp ghee, saute some cashew nuts in it, take out &keep aside, to the same pan add regular milk, bring it to boil add fried seviyan.. cook for 5 minutes add sugar..
2

Cook for 3 more minutes, add coconut milk..bring it to boil, mix well, add cardamom powder,. garnish with some fried cashew nuts...and its done...

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Anitha (Annie) @annies_foodflavours

on August 06, 2021 17:28

A foodie...cooking & baking is my passion & stress reliever ,from a banker to home maker😍...I love to cook & experiment with different regions food..All the culinary skills picked up by great chef my adorable mom.. 😊