Cassava cake

Name: Cassava cake
Total time: 7200 s
Cuisine: American
Ingredients: 1 1/2 kilo yuca; 1 can condensed milk; 1 can coconut milk; 1 cup sugar white; margarine; queso rallado por toppings; 2 eggs

maryanne @cook_6090120

Sweet good for merienda

maryanne @cook_6090120

Sweet good for merienda

Saved

Ingredients

1 1/2 hours

1 1/2kilo yuca
1 cancondensed milk
1 cancoconut milk
1 cupsugar white
margarine
queso rallado por toppings
2eggs

Saved

Steps

1 1/2 hours

1

Peel off the yuca and grated it..
2

Mix all the ingredients together
3

Beaten the egg and mix it
4

Put it in a cristal for oven
5

Heat the oven for about 230 meduim heat at the first 45 mins
6

When you see the it comes boil at the side put some toppings of leche condensada
7

Then put back again inside the oven
8

After about a minute when you see its turning brown already lower the oven at about 180 meduim heat then put the queso rallado on top
9

Let it melt..then try to take some stick to pinch it if the stick is already dry means its already done...
10

Ready to serve...