Dudhi Thepla

Name: Dudhi Thepla
Total time: 1200 s
Yield: 4 people
Cuisine: Indian
Ingredients: 2 cups grated dudhi; 3 cups wheat flour; 1 tsp cumin seeds; 1/2 tsp hing; 1/2 teaspoon turmeric powder; 1 tablespoon red chilli powder; 1 teaspoon cumin powder; as per taste Salt; 1/2 cup finely chopped coriander; 1 tablespoon ginger chillies paste; 2 tablespoon curd; As required Oil

Nidhi Sanghvi @cook_33511

Vadodara, Gujarat

Lauki Thepla or Dudhi Thepla is a traditional Gujarati dish prepared using bottle gourd mixed with whole wheat flour. You can pair it with curd and pickle and can have it for any meal of the day.

#boxweek18

Lauki Thepla or Dudhi Thepla is a traditional Gujarati dish prepared using bottle gourd mixed with whole wheat flour. You can pair it with curd and pickle and can have it for any meal of the day.

#boxweek18

Nidhi Sanghvi @cook_33511

Vadodara, Gujarat

Lauki Thepla or Dudhi Thepla is a traditional Gujarati dish prepared using bottle gourd mixed with whole wheat flour. You can pair it with curd and pickle and can have it for any meal of the day.

#boxweek18

Lauki Thepla or Dudhi Thepla is a traditional Gujarati dish prepared using bottle gourd mixed with whole wheat flour. You can pair it with curd and pickle and can have it for any meal of the day.

Saved

Ingredients

20 minutes

4 people

2 cupsgrated dudhi
3 cupswheat flour
1 tspcumin seeds
1/2 tsphing
1/2 teaspoonturmeric powder
1 tablespoonred chilli powder
1 teaspooncumin powder
as per tasteSalt
1/2 cupfinely chopped coriander
1 tablespoonginger chillies paste
2 tablespooncurd
As required Oil

Saved

Steps

20 minutes

1

In wheat flour add cumin, hing, turmeric powder, red chilli powder, green chilli and ginger paste, salt in a bowl and mix well with your fingers.
2

Now add curd,oil and make soft and smooth dough.now Divide the dough into equal portions. Make each portion into a ball.
3

Using dry flour, roll the ball into a chapati.Heat pan over the stove top. Keep the thepla on the hot pan and cook from both the sides till brown spots appear
4

Serve dudhi Thepla hot with curd, pickle or raita marcha.