Fried cassava
I decided to try something new for breakfast and everybody in my family was excited
#recipemarathon
Fried cassava
I decided to try something new for breakfast and everybody in my family was excited
#recipemarathon
Cooking Instructions
- 1
Peel off the cassava and clean
Cut it into desired sizes and clean again
*(We were told to not eat that centre part of the cassava)*
- 2
In a sufuria, put your already clean cassava, add enough water to boil. Add salt to taste
- 3
Boil until its ready
- 4
When ready, drain all excess water.
In a separate sufuria, fry onions in enough oil until golden brown
- 5
Add your tomatoes (I used blended tomatoes)
Cook for 2 minutes
- 6
Add the pre boiled cassavas.
Mix them properly and cook for 5 minutes on low heat
- 7
Serve hot.
Breakfast is set
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