Super Easy Banana Muffin

Name: Super Easy Banana Muffin
Yield: 12 muffins
Cuisine: American
Ingredients: 1 1/2 cups (180 g) all-purpose flour or cake flour; 1 tsp baking soda optional; 1/2 tsp salt; 60 g (brown) sugar - can skip or reduce if banana is sweet; 1 tsp cinnamon powder optional; 3-5 ripe bananas🍌; 1 egg 🥚; 1/3 cup (75 g) melted butter or coconut oil; Vanilla essence optional; 60 g chocolate chips

Christine Gee @christinegee

Penang, Malaysia

Super Easy Banana Muffin

Christine Gee @christinegee

Saved

Ingredients

12 muffins

Dry Ingredients
1 1/2 cups (180 g)all-purpose flour or cake flour
1 tspbaking soda optional
1/2 tspsalt
60 g(brown) sugar - can skip or reduce if banana is sweet
1 tspcinnamon powder optional
Wet Ingredients
3-5ripe bananas🍌
1egg 🥚
1/3 cup (75 g)melted butter or coconut oil
Vanilla essence optional
Optional
60 gchocolate chips

Saved

Steps

1

Mix flour, baking soda, salt, sugar and cinnamon powder.
2

In another bowl, mashed the bananas. Add egg, butter/oil and vanilla essence. Mix.
3

Add dry ingredients into wet ingredients. Whisk or fold using spatula. Add chocolate chips. Do not over mix.
4

Put into muffin cups. Add more chocolate chips on top. Bake at 180°C-200°C for 20-25 minutes.